Peru, Finca Ecologica - Gesha


Variety Gesha
Process Washed
Altitude 1850 masl
Harvest May - Oct
Flavours Jasmine l Lemon l Apricot

This gem of a coffee is delicate and floral. It makes me see green and white. Reminds me of jasmine, lemon and apricot.

From Apex Coffee:

Gilmer Mejia operates the beautiful Finca Ecológica Agua Colorada, a farm his father, Filadelpo Cordova Mejia, acquired for growing coffee in 1990. It is a 7-hectare plot, on which 4 hectares grow Caturra and other common varieties.

Wilmer is sure to pick all his coffees ripe and by hand, as they mature under the protection of wild shade trees. He uses compost and guano to fertilize his farm, and uses no herbicides.

Gilmer is a young and innovative producer who is committed to and passionate about quality in every way, from the anagement of his farm to the final taste in the cup.

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